• Smoothie No. 9: Raspberry Yogurt

    by  • August 31, 2010 • Breakfast, Drinks, Recipes, Seasonal Dish, Smoothie Numbers, Summer, Yogurt • 2 Comments

    Raspberry Yogurt Smoothie

    Raspberry Yogurt Smoothie

    Raspberry Yogurt is no. 9 of the Smoothie Numbers series. They’re quick postings listing the ingredients for making refreshing, healthy drinks in a blender.

    Raspberry Yogurt Smoothie

    Ingredients: 1 to 2 cups frozen raspberries; 1 to 2 cups juice (used Red Jacket Orchards’ Rhubarb Apple Juice); 2 tbsp. honey; 3 tbsp. unsweetened Greek Yogurt; and 1 ripe banana

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    2 Responses to Smoothie No. 9: Raspberry Yogurt

    1. December 20, 2010 at 12:17 pm

      Love this picture. The color is so bright and…well…fruity. Of course, this would work with a bunch of fruits, so the versatility is nice.

    2. September 6, 2010 at 4:07 pm

      Great recipe. I am usingyoughurt in mostof my home-made smoothies. Combination of Rhubarb Apple Juice, Honey and Raspberries and Banana sounds delicious. This recipe is next on my to do list.

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