9 thoughts on “Vanilla Chai Ice Cream

  • Pingback: F.A.Q’s: Sanura Weathers of MyLifeRunsOnFood.com | Flavorful World food and drink blog

  • February 2, 2011 at 10:24 pm

    Dave, Thank you for catching my grammatical error. I’m relieved someone is throughly reading my site. The corrections have been made. Unfortunately, it’s on all the RSS feeds and promotions that can’t be revised. From the Perfect Food Blogger, Sanura at MyLifeRunsOnFood.com

  • February 2, 2011 at 6:06 pm

    “Increment” weather. That’s pretty funny.

  • January 29, 2011 at 6:42 pm

    How delicious this sounds, a cool ice cream with a warm flavor. You’ve got me hooked. I have a linky party going on at my blog called “Sweets for a Saturday” and I’d like to invite you to stop by and link this up.

  • January 29, 2011 at 12:24 pm

    This looks so good. I’m going to have to make both. You are an awesome photographer. share some photo tips. Pleeeeeeeeeeeease. LOL

  • January 28, 2011 at 12:08 am

    Wow! We are flying out to California to visit my newborn niece next week… I am totally going to make this for them (along with the walnut banana bread of course!) while we are out there! Thanks Sanura.

  • January 28, 2011 at 12:06 am

    I love this ice-cream, the flavor is so interesting and reminds me of a spice pudding in lebanese cuisine.

  • January 27, 2011 at 5:35 pm

    On a warm slice of pie sounds perfect!! I grew up in New England – it was just permanently cold and gorgeous!

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