It’s Better Late than Never

It’s Better Late than Never

Sweet Potato Biscuits

When pictures of these rich sweet potato biscuits were first posted to my social media sites, the response was overwhelmingly positive. Fans were promised the story and recipe would publish in a few days. I’m now writing this in the last days of December in the super early hours of the morning because of a sleepless night. One wonders just how crazy I was to make a promise during the week of Thanksgiving holiday and during the launch of this year’s KwanzaaCulinarians.com. Read more

Twas the Night Before Kwanzaa

Twas the Night Before Kwanzaa

Black-eye Pea and Wild Brown Rice Risotto, Seared Baby Lamb Chops and Saute Swiss Chard

Twas the eve of Kwanzaa, and all through our house, we will rest in peace after unwrapping Christmas gifts with glee. This year, my household of two starts a new tradition of celebrating Kwanzaa. Our Christmas tree is brought mere days from the 25th. I want it to stay fresh into the New Year when we celebrate the last principle, Imani. It’ll be our Kwanzaa Christmas tree.  Read more