• Parade.com: Clementine and Rosemary Quick Bread

    by  • January 15, 2014 • African Heritage & Health Week, Baking, Breakfast, Fresh Food Fast, Kwanzaa Recipes, Parade Magazine, Recipes, Winter • 2 Comments

    Clementine and Rosemary Quick Bread

    Thanks to Cuties, they delivered a crate of clementines to my office. Each one was easy to peel, had almost no seeds and they’re full of Vitamin C. After a few were shared with coworkers, the rest were taken home and pureed in a food processor to be stirred into a quick bread flavored with specks of fresh rosemary. A day after the bread was made, we toasted slices in the oven, peeled a Cutie Clementine and made a pot of green tea. It was healthy and juicy afternoon snack. 

    Visit Parade.com to get the recipe.

    Cutie Clementine

    Cutie's Clementines


     

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    2 Responses to Parade.com: Clementine and Rosemary Quick Bread

    1. January 21, 2014 at 10:27 am

      The citrus and savory bread has my mouth watering!

    2. January 15, 2014 at 12:31 pm

      This bread looks delectable! Really gorgeous!

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